So many memories with family and friends. Make it with Caesar Salad and Garlic Bread for a real “happy meal”
Everyone, age 8 -80 love this dish
Prep Time | 30 minutes |
Cook Time | 30 minutes |
Servings |
people
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Ingredients
- 500 grams Basmati rice
- 4 tbsp biryani masala
- 1/2 tsp black cumin seeds
- 1000 grams Chicken pieces
- 1 bunch chopped coriander
- 1 bunch chopped mint
- 2 cups Curd
- 4 tsp garam masala whole
- 4 tbsp ginger garlic paste
- 3/4 cup Golden fried sliced onions
- 50 grams oil
- 3 tsp Red chili powder
- 2 tbsp Rose Water optional
- 1/4 gram Saffron to taste Salt
- 1 cup Sliced onions
Ingredients
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Instructions
- Soak basmati rice in a container for 30 min.
- Take a pan add oil,garam masalas,onions sliced,salt,ginger garlic paste mix well let the onions become into slight golden colour then add the chicken.
- Spread the chicken evenly in the pan then add Biryani masala,green chillies,mint leaves,coriander leaves,lemon juice,red chilli powder,curd close the pan with the lid and cook for 10 min.
- Take a bowl add water to cook rice, let the water boil, then add little oil,salt,zeera and soaked rice into it cook till the rice is done up to 90% once it is done remove it and strain the rice.
- Now remove some chicken in another bowl then add rice,fried onions,mint leaves,coriander leaves,saffron, then add chicken,min,coriander,saffron,onion fried close it with a lid.
- Now take bowl add all purpose flour make dough and seal the lid to avoid steam,keep it oven for 20 min
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Prep Time | 10 minutes |
Cook Time | 30 minutes |
Servings |
people
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Ingredients
- 16 oz ziti or penne pasta
- 26 oz spaghetti sauce tomatoes and garlic or your choice
- 15 oz Polly-O Ricotta Cheese
- 8 oz shredded mozzarella
- 1/4 cup freshly grated parmiggiano reggiano
Ingredients
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Instructions
- Mix the spaghetti sauce, ricotta cheese and 1/2 cup pasta water in a large bowl.
- add pasta and 1/2 cup mozzarella cheese, then spoon into baking dish sprayed with cooking spray.
- sprinkle with the remaining parmesan and mozzarella cheese and bake covered for 30 minutes at 350, then uncover and bake for an additional 10 minutes or until heated thru
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